All of our doughnuts are vegan friendly (woohoo!) but they are not suitable for those with wheat, gluten, soya or sulphite allergies. Many of our flavours also include nuts, and may contain traces of other allergens. Please read the full product description for allergen details of each flavour.
Please note: all of our doughnuts are produced in the same kitchen. Due to the handling of nuts in our kitchen traces of nuts may be present in all of our recipes. We advise that nut allergy sufferers DO NOT consume our products.
Drop us an email at [email protected] if you have any queries regarding allergens. We aim to respond within 3-5 working days.